3/4 cup caster sugar
1 cup boiling water
2 cups of cold water
1 cup freshly squeezed lemon juice
1. Pour boiling water into a heat proof jug.
2. Stir in caster sugar. Set aside to cool.
3. Add lemon juice (make sure there are no pips!) to the mixture.
4. Add 2 cups of cold water and stir.
5. Add ice cubes and enjoy!